30
Jan

Buy Yourself some Herb “Shears” – Here’s Why!

Posted by ellenbriggs

Herb ShearsI call them scissors… Sally just made my life easier.  I have spent way too many years trying to chop herbs into tiny little pieces with miserable results.  Now I know the secret – shears!  Simply use shears (scissors – thank you) to snip the thin leaves of parsley, chives or whatever into little bits as needed. So easy and obvious now that I know this.  I am off to the store to buy a pair to add to my kitchen utensil collection.  Hope they have some with green handles.

… for the health of families,
ellen

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