Recently we blogged about the top three: Onions, Corn, Pineapples. Here are the rest. Avocado, Asparagus, Sweet Peas, Mangoes, Eggplant, Cantaloupe, Kiwi, Cabbage, Watermelon, Sweet Potatoes, Grapefruit, Mushrooms.* Feel comfortable feeding these to your family without buying organic. Just watch out for imports from South America and Asia. I try to buy one avocado and one mango a week. These will help feed a family when you cut them into little pieces and add to salads or use as a side. We eat a lot of sweet potatoes and cooked onions. You will usually find a pineapple or some watermelon in our kitchen at any given time. Peas are a weekly must. The others are woven into our monthly menu though we have been staying away from cantaloupe lately. This list is your budget saver group. Ask your store’s produce manager when they are going on sale, really  -  make him your “best friend.”

… for the health of your family,
ellen

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