EASY – SUPER EASY – TOMATO SOUPThank you Tree of Life

PREHEAT: Burner, medium

PAN: Medium to large sauce pan
TOOL: Immersion Blender, a soup maker’s best friend!

1 28 ounce can of Crushed Organic Tomatoes with Basil or Herbs

1 32 ounce carton of Organic Vegetable Broth, low-sodium

2 cups organic rice milk or organic heavy cream

Combine tomatoes and broth in sauce pan over moderate heat. When it begins to bubble, stir and add rice milk or cream. Reduce heat to low and let it continue to simmer gently for 15 minutes. Stir occasionally. Then take your immersion blender, place it in the middle of the pan, turn it on and blend until all the tomato bits are gone. Season as desired with sea salt. Sprinkle parsley flakes on top. Serve!

4 God-Made Colors: red, tan, white, green
4 Food Groups: fruit (tomatoes), vegetables (broth), grains or dairy, herbs

NOTES
We prefer the use of rice milk for a light and delicious soup. Heavy creamy is very rich and should be reserved for special dinners on occasion.

This soup is SO easy to make. The company making the organic crushed tomatoes with herbs has done the seasoning work for you. Enjoy it!

Tree of Life created this recipe and suggest you choose their brand of crushed tomatoes and vegetable broth. Go to www.treeoflife.com to find them in a store near you.