GRILLED SEASONED CHICKEN
Preheat: Grill with low flame (Low Broil or Bake at 350 degrees F.)
Equipment: Baking pan
Prep Time: 5 minutes
Cook Time: 15 to 20 minutes, depending on cut of chicken and cooking method.
Number of Servings: 4-6 or more, depending on ages
– 1-2 pounds of chicken breasts, thighs or wings (no
antibiotics).
Rinse and pat dry. Place in baking pan.
– 2 Tbsp olive oil
- 2 Tbsp Chicken Seasoning (Grilling Seasons), Simply Organic
Rub olive oil over chicken surfaces. Sprinkle with
chicken seasoning. Place on grill or in oven. Cook until no longer
pink inside. Serve!
That’s it!
5 Natural Colors: tan, golden, green, white, black
3 Food Groups: poultry, herbs/spices, essential fatty acids
PERFORMANCE RATING 5 Natural Colors, 3 Food Groups
Easy, easy, easy and super tasty. We really coated the chicken well that we prepared for the Kid Kritics and thus were a little concerned about the outcome. They couldn’t get enough. Loved, loved, loved it. So will your family. Three steps to success in the kitchen with a healthy 5/3 Performance Rating entree. Try it!
